Samyang Buldak Spicy Ramen, Hot Chicken Ramen, Korean Stir-Fried Instant Noodle, Original, 1 Bag with 5 Pack

These noodles are absolutely incredible! The heat level is perfect - enough kick to wake up your taste buds without being overwhelming. The flavor is addictive and the spice builds nicely.Preparation is dead simple - boil, drain, mix the sauce, and you’re done in about 10 minutes. The noodles have great texture - chewy and substantial, not mushy like some instant varieties.The 5-pack is excellent value and I always keep them stocked. I’ve gone through dozens of these over the past year and the quality is consistently amazing. Whether it’s a quick lunch or late dinner, these never disappoint.Highly recommend to anyone who loves spicy food and wants something quick, delicious, and genuinely satisfying!

Some of the best instant ramen I've tried, but it is SPICY! I can handle pretty hot foods, but this is insane. Easy to make, has liquid ingredients rather than freeze dried so the taste is better than basic top ramen.

This ramen is amazing. I love the texture. And they are spicy but I like spicy. Fast and easy to cook. And ramen lovers know all of the endless possibilities of a good ramen.

Really addictive and delicious. Did develop a stomach ulcer, but worth it. So hot you can literally feel it burn as it moves throughout your body. My husband and sister describe it as inedible though.

My first time eating and written after eating this first bowel literally. I love spicy foods. I love the taste. I will say these taste sookk good but these are HOT. I'm not a person who is sensitive to spice. They are literally HOT. Like my lips felt numb at one point. My tounge prickled. I was sweating. I will use less of the sauce to finish the pack but I don't think I will buy these again because although they taste amazing the hotness out weighs the flavor and it's hard to get passed. The cooler they get in temperature the easier the hot flavor is to tolerate. People who love spicy food knows there's a difference between spice flavor and some heat. The flavor is so so so good. If you can tolerate the heat of them you'll LOVE these because they have a perfect spice flavor.

These flavorful, spicy, and quality noodles are excellent when cooked as directed. However, if you’re like me in favor of more al dente texture, I recommend capping the cooking time to 3 minutes before pouring off the water. Then put them back on the stove on low heat for an additional couple of minutes and at which point the content of the two accompanying spice packets are stirred in.I highly recommend to add some extra nutrients and texture in the shape of fresh ingredients such as chopped garlic, bell pepper, tomatoes (preferentially whole cherry tomatoes that burst with flavor in your mouth), chile pepper of your preference, and kale. As protein I usually add a boiled egg to the bowl, or incorporate chopped firm tofu during the sautéing of the noodles.The result is a bowl with noodles that’s so delicious it’s difficult not to put it on insta-repeat in the evenings.

I love how easy these are to cook. I crave these every month and they’re perfect snack. They’re also affordable as well.

These Samyang Buldak Spicy Ramen noodles are no joke—they are extremely hot, so be prepared! The flavor is good, but the heat can easily overpower it. Definitely not for the faint of heart.